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Recipe Title: Category: -- Select Category -- American Caribbean Chinese Indian Korean Mediterranean Thai Vietnamese Update Image (optional):

Optional Link (URL): Ingredients (one per line): Chicken Breast Garlic Powder Salt Black Pepper Smoked Paprika Hot Sauce Kellogs Cornflakes Basil Thyme Celery Salt Oregano Paprika Ginger Powder Egg White Instructions: Clean Chicken and beat it but don't make it flat Season Chicken with Garlic Power, Salt, Black Pepper and Smoked Paprika. Let Sit for about 10 mins Take 1 cup Cornflakes Add Salt, Garlic Powder, Basil, Theme, Celery Salt, Oregano, Black Pepper, White Pepper, Paprika, Mustard Powder, Ginger Powder. Mix well and crush Cornflakes. Mix Egg or egg whites and Hot Sauce in bowl together Dip chicken in Egg mix and evenly coat in the cornflakes mix. Spray with a little olive oil. Cook Airfryer at 190 Degrees for 15-18 mins or Bake in oven at 200 Degrees for 20-25 mins Dipping Sauce KFC Pepper Mayonnaise 30g Mayonnaise Ground Pepper 1 Tsp Lemon Juice Add in a bowl and mix together. Update Recipe

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