Garlic Butter Lobster Tail
American

Garlic Butter Lobster Tail

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Ingredients

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Main Ingredients

Cocktail Sauce:

Directions

Main Steps
1
-Mix salt, pepper, garlic powder, onion powder
2
in a bowl.
3
-Cut up the parsley.
4
-Grate garlic
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-Make lemon zest
6
-Squeeze lemon juice
7
Cook:
8
Sauce.
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Heat up pan when hot turn to medium heat
10
add Butter, grated Garlic, Parsley, and Slap your mama mix up well let cook for a min
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then add lemon zest and lemon juice mix up well let cook for 2-3 mins.
12
Lobsters
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Preheat the oven to 400 degrees.
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Using kitchen scissors, cut down the back of each lobster tail until right before you reach the tail.
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Use your fingers to dislodge the meat from the shell and set the meat on top of the shell.
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Season Lobster on top and bottom with the mixture of salt, pepper, garlic powder, onion powder then add
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Smoked Paprika on top then place on
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baking sheet and into the oven for 10 mins.
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After 10 mins remove from oven and
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brush the Sauce on the lobster tail and place in the oven on broil for 3-4 minutes
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or until evenly golden brown.